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Collaboration_YAU

With the purpose of building the capacity of farming and forestry stakeholders to mitigate climate change and improve land condition by adopting climate smart agriculture and sustainable forest management policies and practices, National Climate Smart Agriculture Center of YAU was established in 17th August, 2018 by the coordination efforts of Food and Agriculture Organization of...
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Purpose of Research Task Force Research foundation for practice-oriented research is enhanced in 9 departments of YAU. The main objectives are: To select the biotic and abiotic stress tolerant rice varieties under climate change in particular area To provide information on crop pests, diseases and soil fertility Status in Myanmar and improvement of crop management...
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Overview Agriculture in Myanmar economy occupies a place of prominence since it provides livelihood to the major segment of its population and supports overall development. Therefore it was envisaged that propelling sustainable agricultural growth through the application of cutting edge science and technology would substantially enhance farmers’ income in addition to ensuring food and nutritional...
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Gallery Capacity Building and Training of Trainers on Pedagogy Capacity Building and Training of Trainers on Pedagogy
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Mekong-Lancang Cooperation Special Fund (2018) Project Title: Establishing Agricultural Library Network among Universities within Lancang- Mekong area Project Duration: 2019 January to 2021 January Project Objective:  (1) To develop an agricultural libraries network among universities within Lancang-Mekong area (2) To create a delightful learning environment for students and researchers/ academics (3) To strengthen the connectivity...
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Project Title Establishment of Agricultural Extension laboratories (ICT based Audio visual and Media Production Laboratories) in Yezin Agricultural University Project Duration: October, 2020 – September, 2022 Project Objectives To establishment agricultural extension laboratories as an practicing ground for undergraduate and postgrad studentsTo create a learning environments based on ICT for students and researchers/ academics regarding...
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Network of universities and enterprises for food training in Southeast Asia – NutriSEA Aim and ObjectivesThe aim is to build HR capacity to ensure a sustainable food value chain model based on entrepreneurship and creating added value to the natural resources supporting food production in Southeast Asia (Vietnam, Cambodia and Myanmar). Furthermore the project aims...
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